Municipalities across Europe are looking to reduce their energy consumption and minimise carbon footprint. Producing biogas from wastewater treatment processes …
Read More »Hygienic motors eliminate heat dissipation challenges
It is critical that any equipment operating on a food and beverage production line is designed to hygienic criteria. This …
Read More »Specifying geared motors to reduce HACCP risk factors
Markus Kutny examines how specifying geared motors in stainless steel design or specialised finishes can help reduce HACCP risk factors …
Read More »Stainless steel geared motors reduce HACCP risk factors
Yasar Yüce explains the growing popularity of stainless steel geared motors in the food and beverage industry Geared motors are …
Read More »Digital torque monitoring for the age of Industry 4.0
Industry 4.0 describes the intelligent networking of machines and processes in industry with the help of communication technology. Bauer Gear …
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